So I started out working on the cake I need for Carla’s Birthday, good thing I have till Saturday. Well I don’t have enough 8″ round pans and had ruled out the square due to storage and presentation issues. That means I am baking 10″ round cakes, in order to get the cake tall enough I have to get more cake mix. 🙁 After already mixing 2 and pouring into pans I run out to the grocery, hey while I am there I will TRY to get some flake salt and course salt for the cookies I am desperate to make. First of all Payless (Kroger) had the cake mix on “sale” 3 for $5.00 excellent they were 88 cents at Wal*Mart. Found the flake salt $3.39 for 4.25 oz and they came complete with a large black hair. Sugar, ha! I settled for some of the raw beige looking stuff. While I was in the produce I discovered this odd little thing called a Pluot(3278). They were about $2.00 per pound so getting one didn’t seem like to big of a deal however they are dense little bugers and it was 88 cents.
KLT was just sure this was a giant peach/grape combo but in-fact it is plum/apricot. Who knew? What did I think about it? I really enjoyed it, juicy and sweet. It was a tick messy but I didn’t care it was a wonderful new experience.
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